#+TITLE: Kombucha
#+DATE: 2024-10-21 12:00:00 UTC
#+HTML_DOCTYPE: <!DOCTYPE html>
#+SETUPFILE: ./templates/org/readthedocs.txt
#+DESCRIPTION: Kombucha
#+FILETAGS: recipe:fermenting:draft
#+CATEGORY: recipe
#+SLUG: kombucha
#+HTML_DOCTYPE: <!DOCTYPE html>
#+SETUPFILE: ./templates/org/readthedocs.txt

For 1 litre: Add 10g of tea (2 teabags) to the water.

For 2 litre: Add 20g of tea (4 teabags) to the water.

For 5 litre: Add 50g of tea (10 teabags) to the water.

For 1 litre Kombucha Scoby: Add 900ml of non-chlorinated water to your saucepan and add 60g of sugar.

For 2 litre Kombucha Scoby: Add 1800ml of non-chlorinated water to your saucepan and add 120g of sugar.

For 5 litre Kombucha Scoby: Add 4500ml of non-chlorinated water to your saucepan and add 300g of sugar.
